Whisk(e)y 101: The Water of Life

​Built as a comparison between the main styles of whisk(e)y this introductory class will take you on a fascinating journey through the world of usquebaugh.
Learn about the art of distillation and taste through a series of masterfully designed whisky flights that will showcase both the history and the modern trends of whisk(e)y from around the globe.
Scotch, Irish, American, Canadian, Asian, blended vs. single malt, different types of grains and barrels used and much, much more…this class will focus on all the basics that make each and every whisky a unique experience.